India’s flour-free Portuguese macaroon made with Roasted Cashew Nuts, Whipped Egg Whites, Unrefined Khandasari Sugar and a tiny pinch of Cardamom Powder for a fresh cookie aroma.
Taste the 0-Flour Difference — ₹299
No flour to bloat you. No palm oil to feel heavy. No refined sugar crash. Made with Roasted Cashew Nuts, Whipped Egg Whites, Unrefined Khandasari Sugar and a tiny pinch of Cardamom Powder, baked with Portuguese tradition.
Skip the sugar crash. Choose a flour-free macaroon with real protein and clean ingredients.
Read your current biscuit’s pack. Then read ours. That’s the whole pitch.
Khandasari sugar, roasted cashew nuts, whipped egg whites, and a tiny pinch of cardamom powder. That’s all we use for the fresh cookie smell and taste
“Tastes like a proper treat, not a 'health' cookie.”
“My 4pm desk-drawer staple now. No sugar crash!”
“My kids ask for these instead of regular biscuits.”
“Macros that actually make sense for a cookie.”
“The Khandasari sugar sweetness is perfect not sugary at all.”
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